60. The Catcher in the Rye by J.D. Salinger

In this week’s episode, Kayla and Taylor discuss J.D. Salinger’s 1951 novel The Catcher in the Rye. Topics include this being much more than a “whiny boy book”, the seedy side of New York, and our recommendations for better high school English classes. Also, Kayla reads a list of things Holden hates.

This week’s drink: The Rye in the Catcher via Tequila Mockingbird

INGREDIENTS:

• 2 oz rye whiskey

• 1 oz pineapple juice

• ½ oz lemon juice

• 1 (12 oz) bottle ginger beer

INSTRUCTIONS:

1. Add whiskey, pineapple juice, and lemon juice to a glass with ice. Top with ginger beer and stir.

Current reads, recommendations, and links:

• My Salinger Year by Joanna Rakoff (check out the movie too!)

• The Book That No One Wanted to Read by Richard Ayoade

• The Adventures of Miss Petitfour by Anne Michaels

• The Farmer’s Wife: My Life in Days by Helen Rebanks

• With Every Great Breath: New and Selected Essays, 1995-2023 by Rick Bass

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Join us next time as we discuss The Vaster Wilds by Lauren Groff.

Here is the cocktail recipe for next week’s episode if you want to drink along with us!